Mendoza Gourmet
Wine Tastings, Delicious Meals and Adventures.
Mendoza is not just the “land of sunshine and good wine”. In the last few years, it has also become a mecca for lovers of adventure tourism, with emblematic attractions such as the majestic Mount Aconcagua and a geography that alternates heights and deserts, woods and rivers with a booming culture, and the heritage from antique aboriginal civilizations, Spanish conquerors and European immigrants.
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Day 1
Transport from the airport to selected accommodations (arriving on early flights). City Tour and the Vines (tasting). Picturesque circuit along the old and new city. At night, at the approved hour, transfer to Siete Cocinas, the mixture of races, etnias, and influence, they are here to be discovered by means of the food. Return to the hotel. Accommodation.
Day 2
Breakfast. Excursion to Club Tapiz, followed by a cooking class. Modality: Class of practical kitchen with reservation. Lunch at Terruño Restó Vino Tapiz Clásico. Afternoon off. At night, dinner at Azafrán Store is attended and set as an old store of fields. This is a restaurant where you can taste exquisite cheese plates and cold cuts and plates with regional and Patagonian flavors. Return to the hotel. Accommodation.
Day 3
Breakfast. Tour of regional wineries, including the well known vineyards of Zuccardi and Altamira. We will stop for an authentic lunch at The House of the Enemy, and continue with our tour. Accommodation.
Day 4
Breakfast. At the scheduled time, transfer to the airport. End of our services.